Engaging with aromatic plants gives us pleasure and promotes health and well-being. Join us for an introduction to the exciting world of cooking with herbs. In this new SNFCC workshop we will have the opportunity to connect with nature and discover its bounty.
Through experiential activities we will gain a thorough understanding of how to plant and grow seasonal aromatic plants in the garden or balcony, while expanding our cooking repertoire with new aromas, textures and colors.
Stavroula Katsoyanni, Agronomist – Landscape Architect
Stamatis Kavassilis, Agronomist – Soil Specialist
Up to 30 participants
Free admission on a first-come, first-served basis